Matcha Bamboo Whisk & Scoop
The traditional whisk (chasen), holder (kusenaoshi) and scoop! Everything you need to start your Matcha journey. Whisks Muy Matcha in seconds!
- Premium hand made traditional bamboo whisk
- Your favorite tool for whisking matcha
- Naturally widens with use
- 100 prongs
Best Practice: It is best to place the whisk in hot water for a few seconds to soften the bamboo before using.
To clean simply rinse under running water "shake" and place on stand.
Storing your Chasen on the stand ensures the prongs dry and help retain the shape.